This course on food hygiene will aim to give you an overview of food hygiene, and will cover many areas that you will need to take into consideration when dealing with food.
At the end of the video, trainees will:
» Understand and recognise good and bad personal hygiene.
» Develop an insight into the consequences of poor hygiene: customer complaints, increased food waste and food poisoning.
» Develop an insight into all the different types of bacteria.
» Recognising what high risk foods are and the importance of handling and the storing of foods.
» Develop an insight into pests and the prevention of pests.
Our view… This is an entertaining and professional 25 minute video. It teaches you about food hygiene in the work place – the risks of poor food hygiene and how you can ensure good food hygiene. It is essential viewing for anyone has a canteen at work or who works in the food industry!
This training course is approved by ROSPA – The Royal Society for the Prevention of Accidents.